The People that Make It

Our expertise goes beyond the physical kitchen, to ensure your event is a total success. We have specialist and experienced leaders in Event Management inclusive of Logistics, Front of House, and Operations.

Tyler Martin,
Executive Chef

Amardeep Khasariya,
General Manager

Tash Davies,
Head of Events 
and Functions

Hamish Cameron,
Beverage, Logistics 
and Retail Manager

Vasu Majahan,
Food and Beverage 
Service Manager